
Hot Chocolate
When the temperature is cold outside, try our Cove Cuisine Hot Chocolate to warm you inside!
Beverages
Ingredients:
- 1 tablespoons Sugar
- 1 tablespoons Powdered Ghirardelli Cocoa
- 1/8 teaspoons Freshly Ground Nutmeg
- 1/4 teaspoons Ground Cinnamon
- 3 tablespoons Cream or Half & Half
- 1 cups Hot Water
- 1 to tastes Jameson Whiskey or Kahlua
- 1 tablespoons Whipped Cream or Vanilla Ice Cream
- 1 pinchs Shaved Dark Chocolate
Instructions:
- 1 In a mug, add sugar, powdered Ghirardelli Cocoa, Nutmeg, Cinnamon and Cream.
- 2 Stir together to create a creamy 'slurry'.
- 3 Add hot water, stir well.
- 4 Top with Whipped Cream or Vanilla Ice Cream and shave Dark Chocolate over top.
- 5 Optional: Add your favorite spirits after adding the hot water and then use toppings.
Bon Appetit!
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